Ozello Shrimper | Recreational Shrimping Equipment and Information

Ingredients

• 1 1 1/2-ounce bag of prepared shrimp boil
• 1 onion, sliced
• 1 lemon, sliced
• 1 clove garlic, sliced
• 2 teaspoons salt
• 2 quarts water
• 2 pounds Florida shrimp, peeled and deveined

Preparation

1. Combine all ingredients, except shrimp, in a 4-quart saucepan.
2. Cover and bring to a boil on high heat.
3. Add shrimp, reduce heat to medium high, cover and stir occasionally 6 to 8 minutes, or until the largest shrimp is opaque throughout.
4. Drain, chill and serve with favorite dipping sauce.

Yield

Nutritional Value Per Serving