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Written by Wild Florida Shrimp
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Source: http://www.wildfloridashrimp.com/recipes/
Ingredients
- 1/2 cup catsup
- 1 teaspoon Worcestershire sauce
- 1/2 cup chili sauce
- 1/2 teaspoon grated Florida onion
- 3 tablespoons lemon juice
- 1/4 teaspoon salt
- 1 tablespoon prepared horseradish
- 1/4 teaspoon liquid hot pepper
Preparation
- Combine all ingredients
- Chill.
Yield
1 1/2 cups
Nutritional Value Per Serving
Calories 48.7, Protein .95 g, Carbohydrates 12.34 g, Fat Total .16 g, Saturated Fat .02 g , Percent Calories From Fat 3% , Cholesterol 0 mg
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